Who are EVS Hotel-Pro?

We are a group of hotel professionals who got together and decided to make a difference in the way the independent, boutique and lifestyle hotels were being opened, and how their teams were being prepared to face modern hospitality challenges, with the right training and management skills.

What do we do?

Delivering high-quality personal service, and leveraging the unique character of independent hotels, we create unique guest experiences, increasing guest satisfaction, and online reputation scores. And with our creative strategies and best practices, we turn around hotels and reposition them to outperform their competitors, to become local market leaders. We spend dedicated time in training and veveloping new tems into cohesive operation focused groups, who are prepared for the modern day challenges facing hoteliers..

Founded in 2015, our Hospitality Group operates in 9 countries and 4 continents, offering hotel pre-opening consulting and hotel management training programs to independent boutique hotel firms and resort companies, hotel owners, investors, developers and operators, providing effective solutions to increase the results and value of their hospitality asset..

EVS Hotel-Pro is a new breed of hoteliers, creating high-performing hotels.

Want to have better results? Bring in the experts!.

Our Management Services
Our Safety and Security Services
Our Projects
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Corporate Operations Set up and Opening

PROJECT - Tasked with the setup and opening of a Residential Services Hospitality Operation for 5,500 Hotel Managed Apartments

Location- The Palm Jumeirah, Dubai, United Arab Emirates

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Hotel Pre Opening

PROJECT - Pre Opening support services to Owning company of Premier 5 Star Resort , 358 Rooms, 136 Apartments, 8 F&B Outlets, M&E Facilities for 2,500 guests

Location- Dubai, United Arab Emirates

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Hotel Pre Opening

PROJECT - Pre Opening Support Services to 128 roomed Corporate hotel tower , 4 F&B Outlets and Leisure facilities for 800 guests

Location- Jumeirah L:akes Towers, Dubai, United Arab Emirates

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Hotel Pre Opening

PROJECT - Pre Opening support services to Owning company of Premier 5 Star Resort , 126 Rooms, 3 F&B Outlets

Location- Paje, Zanzibar, Tanzania

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Hotel Pre Opening

PROJECT - Pre Opening Support Services to 350 roomed Resort hotel  , 4 F&B Outlets and Leisure facilities for 800 guests

Location- Poovar Island, Kerala, India

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Hotel Pre Opening

PROJECT - Pre Opening support services to Owning company of Premier 5 Star Resort , 225 Keys, 6 F&B Outlets

Location- Kovalam, Trivandrum, Kerala India

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Hotel Pre Opening

PROJECT - Pre Opening Support Services to 240 roomed Safari hotel , 5 F&B Outlets and Championship Golf Course with facilities

Location- Mpumalanga , South Africa

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Hotel Pre Opening

PROJECT - Pre Opening support services to Owning company of Premier 310 key residential resort

Location- Zimbali, Kwa-zulu Natal, South Africa

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Corporate Operations Set up and Opening

PROJECT - Tasked with the setup and opening of a boutique hotel and resorts management company

PROJECT - Tasked with the setup and opening of a boutique hotel and resorts management company

Location- Abu Dhabi, United Arab Emirates

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Hotel Pre and Post Opening

PROJECT - Pre and Post Opening of 128 Roomed Urban Resort Conversion, 6 F&B Outlets, Gardens and Leisure Facilities for 2,000 guests in the Heart of Abu Dhabi

Location- Abu Dhabi, United Arab Emirates

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Resort Re-flag and Take Over

PROJECT - Tasked with there-flagging and opening of a family-oriented hotel, resort, and water park. 285 Guest Rooms, 68 Chalets and facilities for 2,500 day visitors

Location-  Al Ain, United Arab Emirates

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Hotel Pre and Post Opening

PROJECT - Pre and Post Opening of 65 Roomed Mountain Village Resort Hotel. 3 F&B Outlets

Location-  Dhour Schweir , Lebanon

Our Industry Professionals

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Timothy Kairu

Passionate about training tomorrow's hotel owners and after spending the last 15 years honing his skills at some of the finest hotels around the world. Tim has decided to channel his experience of running a large-scale hotel kitchen and Michelin-starred restaurant into meaningful life skills training. Based in the beautiful city of Nakuru - World-renowned Executive chef Tim Kairu leads our culinary and event management administration and is a key member of our East African regional team.

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Manoj Bhatnagar

Recently voted as one of the Top 10 Business Leaders in Abu Dhabi, Manoj is a well regarded expert in Hospitality Tech and IT systems. Dividing his time between India and the UAE, he oversees all tech and IT related content in our courses. Manoj is also our partner in the GCC and Indian Sub-Continent regions.

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Peter " Geordie" Redding

Respected Hospitality Marketing Authority, contributing editor on numerous courses. Peter also specializes in event and sport related management within our industry. Based in the UAE he regularly contributes to our courses, keeping them up-to-date and relevant

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Chris Ochieng'

A civil engineer with extensive experience in the Hospitality and real estate field across East Africa and the Persian Gulf, Ochieng brings best-in-class education delivery to EVS Hotel Pro. Based in Kenya, in his private capacity Chris is heavily involved in bringing education and sporting opportunities to less fortunate communities. As Our Regional Partner in East Africa, he ensures that we deliver quality educational opportunities to communities who otherwise may not have the chance to better themselves

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Derrick Ngweamaw

An Internationally experienced Hotel Finance Manager with over 15 years in the hospitality industry. Hailing from Cameroon, Derrick oversees the Finance elements of our courses. His experience on 2 Continents comes out in his passion for service excellence felt in the detailed content of our curricula. Derrick is also our partner in the West African region

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Inca Uduman

With over 30 years of Security background in the Hotel industry I.U. is an experienced professional in all aspects of corporate & hospitality Security definitions.

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Marcus Gregs

An Internationally experienced Executive Chef with over 25 years in the culinary & hospitality industry. Hailing from Tasmania, Chef Marcus oversees the Food and Beverage course detail. His experience on 4 Continents comes out in his passion for service excellence felt in the detailed content of our curricula. Marcus is also our partner in the Australasia region.

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Myra H Munez

With 22 years international experience as a housekeeper and rooms division specialist, myra heads up our Rooms Division department, she is also our partner in South East Asia

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Gavin E. Hughes

Founder of the company, Gavin who is an Internationally Experienced Hotel General Manager and Hospitality Consultant, ensures quality and consistency throughout all our courses. Based in Sweden after spending 30+ years in the Arabian Gulf and Africa, Gavin is committed to educating the next generation of hoteliers

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